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BERRYLITCHIOUS

Serving : 1 mocktail

Ingredients:

2 oz Fruity Gin Sobr. Raspberry Litchi
1 oz lime juice
2 oz lychee juice
5 to 10 raspberries
Mint
Ice cream


Preparation

1. Place all ingredients in a shaker.

2. Crush raspberries with a pestle.

3. Close the shaker and shake vigorously for a few seconds.

4. Place crushed ice in the serving glass, then pour in the mocktail.

5. Add a lychee and mint.

Enjoy!

 

Recipe by Popote ta vie!
instagram : popotetavie
linktr.ee/popotetavie

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